Chartwells K12 Launches Wrap & Roll Menu
Wrap & Roll is Chartwells K12’s limited-time cafeteria menu, running November 2 through January 31 with breakfast and lunch choices.
By Academic Writing Club Newsroom
The menu includes wraps, burritos, pinwheels, egg rolls, hand pies, and other handheld foods for breakfast and lunch. Students can take part in a Wrap Battle, tasting and voting to select a favorite. The program includes a national menu debut for the Western Burger, created by the local Chartwells team at Wichita Falls ISD in Texas.
Handheld Menu Options
Wrap & Roll groups its menu into familiar favorites, new flavor combinations, globally inspired dishes, and breakfast choices. Options include the Pizza Roll Up, Spicy Chicken Pineapple Jalapeño Wrap, Philly Crunch Wrap, Indian Chicken Shawarma Wrap, Potato and Cheese Pierogies, Three Sisters Enchiladas, and Chicken & Vegetable Dumplings.
Breakfast items include the Ultimate Hash Brown Breakfast Burrito, Egg, Cheese & Turkey Sausage Stuffed Breakfast Sandwich, and Banana SunButter Breakfast Wrap.
Amy Shaffer, CEO at Chartwells K12, said:
“Students are always looking for something new, but they also want the foods and flavors they already know and love. Wrap & Roll brings those two ideas together, giving our chefs a fun way to reimagine familiar favorites, introduce students to new flavors, and keep the cafeteria experience fresh and exciting.”
Student Voice And Menu Development
Chartwells K12’s generational research on Gen Z and Gen Alpha shows that students value variety, opportunities to explore foods, and dining experiences where they can have a voice. The Wrap Battle gives students an opportunity to taste, vote, and help crown a favorite.
The offering follows limited-time programs including Pizza Daze, Bloom Into Breakfast, and Foodie Fest.
Menu Runs Through January
Running through January 31, Wrap & Roll includes breakfast and lunch choices that combine familiar foods with flavors inspired by cuisines from around the world.
Chef Peter Gilhooly, Senior Vice President of Culinary Services at Chartwells K12, said:
“Some of the most exciting food ideas start with something students already recognize and then take it somewhere unexpected. With Wrap & Roll, our chefs can play with flavor, texture, and inspiration from different cuisines, whether that means adding crunch to a Philly-style wrap, pairing spicy chicken with pineapple and jalapeño, or introducing students to a globally inspired dish. It's approachable, fun food that gives students plenty to discover.”
